Our premium, gourmet, heirloom garlic is naturally grown using organic processes, meaning we never use chemicals or harmful practices at any time during planting, growing, harvesting, or curing.

Also, all of our garlic can be eaten or planted. Culinary garlic just sells at a lower price than seed garlic because the bulbs are generally smaller in size and contain fewer cloves than those we sell as seed bulbs. Our culinary garlic bulbs are usually 1" – 1¾" across.