Montana Giant has medium heat and a robust artichoke flavor that
is a little salty but not overpowering. This variety tastes fantastic in raw dishes since it's milder, and when cooked, it pairs well with tubers, cheeses or cheesy sauces, and chicken. Montana Giant's flavor is most similar to the popular Music variety, but with more intense "true garlic" notes.
This variety's bulbs are usually large with wrappers that have pretty purple and lavender splotches. Each bulb usually contains 4–6 large cloves each. The pinkish clove skins are not too thick, but the creamy colored cloves are easy to peel. Montana Giant garlic keeps for 7–8 months when stored at room temperature in a dry, dark place that has plenty of air circulation.
Quantity Guidelines 12-15 bulbs per pound Approximately 48-60 cloves per pound
We grow all of our garlic from naturally grown or organic seed, and we never use chemicals at any time during our planting, growing, harvesting or curing processes. The Quantity Guidelines listed above are ESTIMATES to help you decide how much of this garlic variety to order by weight so you can plan for your cooking needs.
Note: Garlic is an agricultural crop that is subject to loss due to conditions beyond our control. This can even occur in the curing stage. We check each bulb before shipping them to you, and if there are any quality issues with our stock, we may need to substitute the variety you want with another, similar variety. We rarely need to do this, but if it does become necessary, we will contact you prior to shipping to discuss your options. Our goal is to get truly great, high quality garlic into your hands while providing personalized customer service that you can trust!